August 1, 2012

Rice and Yam Cartwheels


Try this for an appetizer one night while cheering for the USA!!


1 cup cooked rice

1 cup mashed cooked yams

2 tbs ground nuts

¼ tsp ground cinnamon

Pinch of nutmeg

2 tbs oil


In a medium bowl, combine cooked rice and mashed cooked yams.

Add ground nuts and ground cinnamon and a pinch of nutmeg.

Shape into patties.

Heat oil in a large skillet and add patties, and sauté about 10 minutes on each side, until nicely brown.

Serve hot

This is a great dipping snack!

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