Sweet Potato Dip

July 21, 2015 by Julie Mitchell0

One of our clients created this recipe to enjoy as a little treat while she was on the 21 Day Cleanse.

Ingredients

1 sweet potato

1/4c water

cinnamon

almonds

apples

Directions

Bake the sweet potato until it is fully cooked and let it completely cool.

Remove the skin of the potato and place in a food processor.

Add the water and cinnamon.

Puree until it is smooth.

Pour into a bowl and sprinkle with almonds.

Enjoy as an apple dip!


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